Introduction to Our Cloves Products
At Aurich Ceylon, cloves represent the rich history and depth of Sri Lanka’s spice heritage. Known for their warm, aromatic flavor and natural healing properties, cloves have been treasured for centuries as both a culinary delight and a wellness ingredient.
Handpicked at peak maturity and carefully dried, our cloves capture the intense aroma, bold taste, and natural oils that make them a favorite across kitchens and industries worldwide.
We offer a versatile range of clove products:
- Whole Cloves – strong, aromatic buds ideal for cooking, baking, and beverages.
- Ground Cloves – finely milled for convenience, adding warmth and richness to any recipe.
- Clove Oil – concentrated essential oil valued for culinary, medicinal, and cosmetic applications.
The Specialty of Ceylon Cloves
Sri Lankan cloves are recognized for their high oil content, intense fragrance, and superior quality, making them highly sought after in global markets. Carefully handpicked and sun-dried, our cloves retain their natural oils, ensuring a powerful aroma and lasting flavor. Beyond taste, cloves are valued for their antimicrobial, antioxidant, and digestive health benefits.
The Specialty of Ceylon Cloves
Sri Lankan cloves are recognized for their high oil content, intense fragrance, and superior quality, making them highly sought after in global markets. Carefully handpicked and sun-dried, our cloves retain their natural oils, ensuring a powerful aroma and lasting flavor. Beyond taste, cloves are valued for their antimicrobial, antioxidant, and digestive health benefits.
Types of Clove Products We Offer
Whole Cloves
Aromatic buds used in cooking, baking, and infusions.
Ground Cloves
Finely milled for easy blending in spice mixes, curries, and desserts.
Clove Stems
Ideal for extracts, oils, and industrial applications.
Clove Oil
A concentrated extract used in food, cosmetics, and pharmaceuticals.
Our clove range is crafted for culinary, medicinal, and industrial use, delivering the authentic essence of Sri Lanka’s spice heritage to the world.
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